Pain au Chocolat
It looked like they baked it longer than they should have and when you bit into it, was too hard and you didn’t get the satisfaction you get from a properly baked POC.
Pain aux Raisins
It was better than the Pain au Chocolat, but still was a little too hard on the outside.
They served La Colombe coffee and that brought back the memories of our time in Philadelphia. Their servers were confused and the owner had to take over. I don’t like the feel of their place and got our stuff to go.