Prosciutto Gruyère Croissant
A big disappointment specially after the recent amazing one from Tartine. The size has gotten smaller and the quality is not what it used to be.
Whole Wheat Scone with Jam
Always a favorite. The Whole Wheat Flour gave it a nutty, earthy taste. The tart jam complemented the scone perfectly.
A nice Chocolate cake but nothing special.
We returned to Huckleberry after a few months of hiatus and we were not impressed. First of all their prices are always increasing and the size of their baked goods are shrinking. Service was another problem. I had to ask for my tea three times!! Who wants to drink their tea after they have already finished with their food?
Lemon Poppy Seed Cake
Blueberry Cornmeal Cake
Great as always with lot’s of blueberries and crunchy corn
My husband picked this one and it was amazing. Delicious flavorful peaches with great buttery crust
Salted Caramel Strawberry Tart
My cousin and her husband really enjoyed this one
The best pudding, very rich and delicious with a deep chocolate flavor
Bakery in Santa Monica, Blueberry and corn meal cake, Chocolate Truffle cake, Flourless Chocolate Cake, Huckleberry, Kouign Aman, Olive oil Chocolate bundt cake, Pain au chocolat, Prosciutto Gruyère Croissant, Strawberry Cake
Another stop at our favorite bakery. Everything was delicious specially the Kouign Aman.
You can’t never go wrong with this two. We always get the Prosciutto Gruyère Croissant if we come here for breakfast
We have spent more money here than any other place. Since the owner Zoe Nathan was trained at Tartine in San Francisco this place is as close as we can get to our beloved Tartine!! Every thing is at least good if not great.