Our last lunch in Paris. I almost skipped this place due to the location, but a chef blogger talked highly about it and I made the reservation. My husband did not like the neighborhood, but hey you have to see all parts of Paris, not just the glitzy parts. We were going to go for the menu, but it didn’t look that exciting and since this was our last lunch we went ALC. My husband had the crevettes cristal a few perfectly cooked shrimps, I had a jambon noire plate that was pretty good. For mains he had the St Jacques and I had the langoustine with gateau de foie blond. Everything was cooked perfectly and it was simple and delicious. Our server was cold though.