I forgot my camera and took some pictures on my old phone. If I ever recover the pictures I will post it.
We had a nice dinner here. It was nice that they offered a sparkling lime and coconut water drink with a nice pepper kick, called El Guapito. I had the pork belly and watermelon appt that was fine. I actually enjoyed the watermelons more than the pork belly. My Husband had the white Gazpacho with crab and grapes and I really enjoyed this vey much. We also had the Scallops with bacon jam that was cooked nicely and the Cavatelli with mushrooms and Foie emulsion. I felt the foie was kind of light and the portion on the small side. We finished with the almond financier with strawberries that was fine. Our waiter was very stiff and the whole staff was cold and not friendly.